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Freshly Roasted Coffee From Brixton Delivered To Your Door
Monthly traffic, revenue estimates and visitor behavior — based on public data.
Volcano Coffee Works (charliemckay.myshopify.com) is a United Kingdom-based online store specializing in /Food & Drink/Beverages/Coffee & Tea. The store is generating approximately £625K in monthly revenue according to BrandSearch estimates, attracting 71K monthly visitors, with a catalog of 32 products. This brand ranks as a growing store with steady visitor engagement in its category. Their technology stack includes Awin ‑ Affiliate Marketing, CoAttend ‑ Booking app, and qikify Contact Form Builder for enhanced store functionality. Geographic distribution shows 50% of traffic from United Kingdom, followed by 20% from United States.
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Top 6 products from this store. 32 total in catalog.
Tastes like: Milk Chocolate, Red Grapes, Caramel Strength (Roast level - Light to Dark) : 4 Process: Natural and semi-washed Roast Profile: Medium Origin: Brazil, El Salvador, Colombia The Mount Blend is one of our most popular coffees thanks to its low-acidity, subtle sweetness and the way it captures the rich flavours of South American coffee. This coffee was created as a homage to our founder's late father who gave him his love of coffee. The name refers to Mount Maunganui where he lived, the perfect place to enjoy a coffee flanked by the volcano, blue sky and the Pacific Ocean. It’s grown by a selection of specialist, mostly family-run farmers in Brazil, El Salvador and Colombia and roasted in small batches in Brixton to preserve the signature flavour. You’ll taste silky milk chocolate, rich caramel and sweet red grapes from beans we sourced all over the region. We recommend pairing with: A freshly baked croissant We removed seals on our bags to reduce plastic in our packaging, to keep your coffee as fresh as possible you can use our convenient coffee clips or our stylish coffee tins .
Tastes like: Milk Chocolate, Forest Fruits, Dried Orange Strength (Roast level - Light to Dark) : 5 Process: Natural and washed Roast Profile: Medium to Dark Origin: Brazil, Colombia and Tanzania Big in flavour, Firehouse is a darker hand-roasted espresso blend that tastes rich and sweet like chocolate orange, complemented by cinnamon spice and fruity berries. This blend is proudly named after our flagship roastery located in an original Victorian firehouse in Brixton. Firehouse Blend is a full-bodied coffee with impeccable provenance. The coffee beans are grown by a selection of specialists, mostly family-run farmers in Brazil, Colombia and Tanzania. Our version of a 'traditional' sweet syrupy espresso that delivers a smooth and satisfying start to your morning. It's perfectly well balanced when drunk black and really comes to life when you add milk. We recommend pairing with: A slice of fruit cake or a toasted tea cake. We removed seals on our bags to reduce plastic in our packaging, to keep your coffee as fresh as possible you can use our convenient coffee clips or our stylish coffee tins .
New Coffee for February, Aricha Adorsi, Ethiopia Would you like one of the best coffee roasters in the UK to select your beans every month? Each month Claire Wallace (3rd place winner of World Barista Championships ) sources one new coffee for you to try each month, and hand roasts it to bring out the finest flavours. From the first delivery, you'll begin to discover a whole world of speciality coffee... In the recent months, we've tasted coffees from Honduras, Nicaragua, Uganda, Kenya and Guatemala. Where's next... ? ROASTER’S CHOICE FEBRUARY 2026 ARICHA ADORSI, ETHIOPIA Origin: Ethiopia Region: Aricha, Gedeo Varietal: Kerume, Heirloom Process: Washed Sourced from the Gedeo region of southern Ethiopia, this exceptional washed coffee is a real standout. Grown by smallholder farmers in the village of Aricha at altitudes of 1,900–2,100 metres, the area’s high-altitude microclimate gives the coffee its bright, fruit-forward and tea-like character. The coffee is made up of Kerume and Heirloom varieties, showcasing the country’s rich coffee diversity. Cherries are hand-picked and carefully sorted before being depulped and fermented for around 100 hours. They are then dried on raised beds for 15 days, turned regularly to ensure an even, consistent dry. In the cup, you’ll find plenty of flavours associated with washed Ethiopians - juicy notes of peach and tangerine, balanced with delicate Earl Grey tea notes and brown sugar sweetness. We recommend pairing with: Lemon shortbread CONTAINS: 500g or 1kg coffee every month, hand-selected and roasted by Claire Information card about the coffee Why subscribe? Never run out of coffee with our subscriptions with delivery every 2,4 or 6 weeks. Plus ongoing free shipping and surprise free gifts in orders. Buying as a gift? You can buy your loved ones credit to use on a Roaster's Choice subscription. Simply pick how much credit you would like to gift them (£24 credit is equivalent to 1 x 500g bag) and they can pick their grind size and frequency of delivery. Buy here .
Tastes like: Chocolate, Apricot, Nectarine Strength (Roast level - Light to Dark) : 4 Process: Fully Washed Roast Profile: Medium to Light Origin: Colombia The Fullsteam is our flagship speciality coffee, sourced from Colombia’s Risaralda region. It’s a medium roast coffee that can be enjoyed as an espresso or blended with milk. Enjoy a delicious smooth milk chocolate taste profile with undertones of ripe stone fruits that are reminiscent of fresh nectarines and apricots. Coffees from the local community are processed in a wet mill where exceptional care is taken to sort coffee cherries by quality, and ensuring precise scientific method is used in the drying phase. The result is a delicious smooth milk chocolate taste profile with undertones of ripe stone fruits that are reminiscent of fresh nectarines and apricots. We recommend enjoying it as an espresso but it is equally nice when paired with milk, bringing out its caramel notes. We recommend pairing with: Cinnamon bun We removed seals on our bags to reduce plastic in our packaging, to keep your coffee as fresh as possible you can use our convenient coffee clips or our stylish coffee tins .
Tastes like: Maple Syrup, Green Grape, Dark Chocolate Strength (Roast level - Light to Dark) : 4 Process: Sugarcane Decaf Roast Profile: Medium Origin: Brazil You can really taste the sweet syrup chocolatey flavours in our Decaf Coffee. Packed with flavour and smoothness, it has notes of maple syrup, green grape, dark chocolate and rum. Sourced from Vale de Grama, Brazil, this coffee grows in fertile volcanic soils, a mild climate and high altitudes - conditions that enhance its natural sweetness and bright, balanced acidity. Once the beans are harvested, they undergo the chemical-free sugarcane process to remove the caffeine whilst preserving the flavour. This gives you a deliciously decaffeinated and perfectly rounded coffee, with no compromise on flavour. Learn how we make our decaffeinated coffee on our blog . Our decaffeinated coffee is best drunk as an espresso but is also great as a filter coffee. We recommend pairing with: Chocolate tiffin We removed seals on our bags to reduce plastic in our packaging, to keep your coffee as fresh as possible you can use our convenient coffee clips or our stylish coffee tins .
Tastes like: Toffee In Milk, Dark Chocolate, Plum Strength (Roast level - Light to Dark) : 4 Process: Natural Roast Profile: Medium Origin: Brazil This Brazilian single-origin espresso is an exceptional coffee that embodies the spirit of Sombra, which translates to “shade” in Portuguese. Sombra represents our agroforestry initiative, established by our pioneering farmer Mió and funded every time you drink this delicious coffee. By cultivating a vibrant forest ecosystem around water sources, our shade-grown coffee not only thrives but also fosters a haven for birdlife. Get ready for a delicious coffee with hints of hazelnut, dark chocolate and touches of plum. When combined with milk, this coffee develops a velvety toffee taste, making it an ideal choice for starting your day on a high note or savouring throughout the day. We recommend pairing with: Sweet apple dessert We removed seals on our bags to reduce plastic in our packaging, to keep your coffee as fresh as possible you can use our convenient coffee clips or our stylish coffee tins . The Sombra Project Sombra (meaning ‘shade’ in Portuguese) is a five-year agroforestry project and the combined effort of three parties in Brazil: Professor Lucas Louzada – Universtity of Espirito Santos (Research) Fazenda MIO (private) Volcano Coffee Works (market) This is how the project breaks down over time: Stage One/Year One 1. Reforest all land which surrounds the natural water sources such as creeks, rivers, natural reservoirs, rivers etc. This is critical in order to establish and protect clean water systems 2. Plant all non-coffee trees on a systematic grid laid out by species, with proximity enough to allow for mechanised picking and drone application of fertilizer and allowing to achieve canopy stratification Stage Two/Year Two 1. Plant all coffee trees once 12-month growth on canopy trees is achieved 2. Reforest all remaining land that surrounds coffee plants to complete a contiguous forest system Stage Three/Year Three 1. Harvest and cultivation + full research phase. This is where the real research sets in regarding how to a. Manage and scale harvest within the system b. Analyse relationships between coffee and trees species and roots systems to further develop quality and yield protocols c. Full sensory analysis over all variants of coffee species and tree species interaction Stage 4/Year 4 Complete and publish data sets and create a farming template with commercial models to accredit the project as a legitimately recognised carbon-negative practice Stage 5/Year 5 Implement Sombra methodology across the entirety of the remaining land. Learn more about the project here.
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We often get asked, why does my coffee at home taste bitter or burnt? Dan, our Wholesale Manager, explains this common concern and how to fix it. Let us simplify the world of speciality coffee for you with our great tasting freshly roasted coffees, ready to despatch next day directly to your door.
Looking for the perfect introduction to Volcano coffee? Elevate your morning coffee ritual with our Speciality Coffee Starter Box, which includes 3 of our best-selling coffees plus a tin to keep your beans fresh. Enjoy 30% off today.
Looking for the perfect introduction to Volcano coffee? Elevate your morning coffee ritual with our Speciality Coffee Starter Box, which includes 3 of our best-selling coffees plus a tin to keep your beans fresh. Enjoy 30% off today.
Always look forward to your morning coffee? Whatever your brew method, savour the moment with our award-winning freshly roasted coffee.
This limited edition coffee celebrates honey sweetness and bright fruit flavours, made for the spring mornings ahead. A Peruvian coffee that delivers all the sweetness you’d expect, with vibrant notes of tangy berry jam, golden honey and a soft touch of vanilla. A fresh, sweet cup that's perfect for Easter mornings and made for sharing.
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According to BrandSearch data, volcanocoffeeworks.com's product catalog includes 32 items. Analyze their winning products, trending items, pricing strategies, product descriptions, and top sellers. See which products drive the most revenue and learn from their product selection strategy to find your own winning products for dropshipping or private label.
According to BrandSearch analytics, volcanocoffeeworks.com receives approximately 70,627 monthly visitors. BrandSearch provides detailed traffic analytics including organic vs paid traffic sources, geographic distribution, bounce rates, session duration, and estimated monthly revenue ranges. Use these performance metrics to benchmark your own e-commerce store and set realistic growth targets.
Yes! BrandSearch's ad intelligence reveals volcanocoffeeworks.com's complete Meta advertising strategy including all Facebook ads, Instagram ads, and ad creatives. Analyze their ad copy, visual hooks, call-to-actions, targeting strategies, and promotional offers. Study their winning ad creatives to inspire your own Facebook and Instagram advertising campaigns and improve your ROAS (Return on Ad Spend).
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